Hush Yo’ Mouth Baby Back Ribs

Christian Fitzgerald @ 2021-05-14 09:15:14 -0400


  • 1-6 racks Baby Back Ribs
  • 1 c Apple Cider Vinegar
  • Orion's Dry Rub
  • 1 c Ketchup
  • 5 Tbsp Mustard
  • 1 tsp Cayenne Pepper
  • 2 cloves Garlic
  • Tobasco (to taste)
  • Salt (to taste)


Remove the ribs from the package, rinse and pat dry. Apply Orion’s Dry Rub evenly to the ribs. Affix the ribs to the rib hangers and place in the cooker. Then, fire up your Orion Cooker and cook for 1 hour and 15 minutes*, or until done. Best if cooked with cherry chips. Barbecue Sauce (optional): Mix vinegar, ketchup, and mustard until it’s a light orange color. Add the cayenne pepper, garlic, salt and Tabasco sauce to taste. Apply before and after cooking.

*This time is for six racks of ribs. For fewer ribs, the time will be less. 3 racks should cook for 1 hour and 10 minutes.

Lizzie Powell

Hush Yo’ Mouth Baby Back Ribs